A quick-freeze machine is an efficient freezing device that can freeze a large number of products in a short period of time. It can effectively and economically freeze a wide variety of products placed inside the quick-freeze machine, such as various shapes of meat, fish, shrimp, balls, vegetables, and conditioning foods, dairy products, etc..
classification
Fast freezers can generally be divided into propulsion freezers, reciprocating freezers, flat freezers, fluidized freezers, tunnel freezers, spiral freezers, and lifting freezers.
Propulsion speed freeze
Overview:
Propeller is a small, energy-saving, efficient, multipurpose and economical quick-freeze equipment.
It is suitable for fast freezing dumplings, steamed buns, spring rolls, dumplings and wontons in small and medium-sized frozen food processing plants.
Wait for frozen food. It has the advantages of small size, fast cooling, energy saving and easy operation.
Main features:
Propeller for frozen dumplings
1. Small size, simple structure, reliable performance.
2. Low temperature rapid freezing, good preservation effect, especially suitable for food supermarket on-site production.
III. Working principles:
Propeller is mainly composed of refrigeration system, propulsion system, electrical control system and quick-freeze room.
Composed of; Staff will be loaded with frozen food plates through the frozen entrance into the frozen track
The road moves in the direction of the exit under the action of manpower. During the movement, it passes through a
The fan and the guide plate form a stable vertical loop low temperature air flow, this low temperature air flow
Heat exchange with frozen food with horizontal movement to achieve rapid cooling freezing process.